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Salt Lake MUST EATS

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  • ERCougar
    replied
    Originally posted by TripletDaddy View Post
    put it next to reg iguana, please.

    Also, the Dodo is an example of a food scene? It is a nice cafe but it is like eating at Corner Bakery.

    I enjoy communal and 712. Silver and Handle in Park City are good. Forage is obviously good.

    There are little gems hidden here and there.
    I know how you feel about podcasts, but it's still worth a listen if you like food. They didn't talk much about the Dodo (I agree with you, by the way)--I think they liked it because of its commitment to local food.

    Leave a comment:


  • old_gregg
    replied
    Originally posted by ERCougar View Post
    Radiowest on the slc food scene: http://radiowest.kuer.org/post/salt-...tys-food-scene

    Some good new places try that haven't been mentioned here. They get into the surrounding scene, although they obviously hadn't yet made it to cedar city, the pizza capital of Utah.

    A few highlights off the top of my head:
    Takashi
    Pago
    Mahider (Ethiopian, which i think is a lot of fun...Can't believe I've never heard of this place)
    Caputo's (I know people have mentioned this, but apparently they have a world class salami maker? I have no idea what makes a world class salami, but I'm pretty sure I need to know now)
    Low Brow and caffe d'bolla for great coffee

    Forage, copper onion, oh Mai (the sardine banh mi???), and some other standbys get some nice reviews, but the above are the ones I didn't have on my list yet.
    caputo's makes my teeth hurt. granato's is better

    Leave a comment:


  • ERCougar
    replied
    Originally posted by old_gregg View Post
    wtf is mikado doing on that list? it's always awful. and communal is pretty mediocre, imo. some good places mentioned, though. alamexo is worth a try.
    Ha, there's a list written out. I guess I didn't need to write any down.

    Leave a comment:


  • TripletDaddy
    replied
    Originally posted by old_gregg View Post
    wtf is mikado doing on that list? it's always awful. and communal is pretty mediocre, imo. some good places mentioned, though. alamexo is worth a try.
    put it next to reg iguana, please.

    Also, the Dodo is an example of a food scene? It is a nice cafe but it is like eating at Corner Bakery.

    I enjoy communal and 712. Silver and Handle in Park City are good. Forage is obviously good.

    There are little gems hidden here and there.

    Leave a comment:


  • old_gregg
    replied
    Originally posted by ERCougar View Post
    Radiowest on the slc food scene: http://radiowest.kuer.org/post/salt-...tys-food-scene

    Some good new places try that haven't been mentioned here. They get into the surrounding scene, although they obviously hadn't yet made it to cedar city, the pizza capital of Utah.
    wtf is mikado doing on that list? it's always awful. and communal is pretty mediocre, imo. some good places mentioned, though. alamexo is worth a try.

    Leave a comment:


  • ERCougar
    replied
    Radiowest on the slc food scene: http://radiowest.kuer.org/post/salt-...tys-food-scene

    Some good new places try that haven't been mentioned here. They get into the surrounding scene, although they obviously hadn't yet made it to cedar city, the pizza capital of Utah.

    A few highlights off the top of my head:
    Takashi
    Pago
    Mahider (Ethiopian, which i think is a lot of fun...Can't believe I've never heard of this place)
    Caputo's (I know people have mentioned this, but apparently they have a world class salami maker? I have no idea what makes a world class salami, but I'm pretty sure I need to know now)
    Low Brow and caffe d'bolla for great coffee

    Forage, copper onion, oh Mai (the sardine banh mi???), and some other standbys get some nice reviews, but the above are the ones I didn't have on my list yet.
    Last edited by ERCougar; 01-21-2015, 12:23 PM.

    Leave a comment:


  • TripletDaddy
    replied
    ate an Handle in park city, was pretty good. if you go, try their caramel pudding with chex base that comes in a shot glass. very good.

    Also, RubySnap cookies are good.

    Leave a comment:


  • MarkGrace
    replied
    Originally posted by ERCougar View Post
    Ha, oops. That's embarrassing. I should know better.

    It's funny though...I never had a macaron in France.
    Now that's embarrassing!

    Leave a comment:


  • Joe Public
    replied
    I can't find any mention of R&R BBQ here, so I'm dropping it in.

    http://randrbbq.net/

    Give it a try if you like smoked meats.

    Leave a comment:


  • Joe Public
    replied
    As long as we're on a macaron tangent, I'll add that the ones they sell at the shop inside the Ferry Building in S.F. are very good.

    Leave a comment:


  • ERCougar
    replied
    Originally posted by MarkGrace View Post
    Those aren't macaroons, they're macarons!
    Ha, oops. That's embarrassing. I should know better.

    It's funny though...I never had a macaron in France.

    Leave a comment:


  • MarkGrace
    replied
    Originally posted by ERCougar View Post
    There's a place in Vegas with fantastic macaroons. And really good cassoulet too.
    http://patisseriemanon.com/
    Those aren't macaroons, they're macarons!

    Leave a comment:


  • ERCougar
    replied
    There's a place in Vegas with fantastic macaroons. And really good cassoulet too.
    http://patisseriemanon.com/

    Leave a comment:


  • thesaint258
    replied
    Originally posted by ewth8tr View Post
    Holy shit, those macaroons are amazing. Thanks for the heads up.
    I'm glad you liked it. I couldn't believe how good they were. Also, I forgot to say that if it's your first time there, you get a free one, so there is no reason not to try some of these.

    Leave a comment:


  • ewth8tr
    replied
    Originally posted by thesaint258 View Post
    Fillings and Emulsions has excellent pastries. The macarons are absolutely delicious. If you're in Salt Lake, you really need to stop by.
    Holy shit, those macaroons are amazing. Thanks for the heads up.

    Leave a comment:

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