James Beard '09 Winners by Region

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  • MarkGrace
    Grooveshark dick tease
    • Dec 2008
    • 31546

    #1

    James Beard '09 Winners by Region

    CATEGORY: BEST CHEF:
    GREAT LAKES
    (IL, IN, MI, OH)
    Michael Symon
    Lola
    Cleveland, OH

    CATEGORY: BEST CHEF:
    MID-ATLANTIC
    (DC, DE, MD, NJ, PA, VA)
    Jose Garces
    Amada
    Philadelphia, PA

    CATEGORY: BEST CHEF:
    MIDWEST
    (IA, KS, MN, MO, NE, ND, SD, WI)
    Tim McKee
    Minneapolis, MN

    CATEGORY: BEST CHEF:
    NEW YORK CITY
    (FIVE BOROUGHS)
    Gabriel Kreuther
    New York, NY

    CATEGORY: BEST CHEF:
    NORTHEAST
    (CT, MA, ME, NH, NY STATE, RI, VT)
    Rob Evans
    Portland, ME

    CATEGORY: BEST CHEF:
    NORTHWEST
    (AK, ID, MT, OR, WA, WY)
    Maria Hines
    Tilth
    Seattle, WA

    CATEGORY: BEST CHEF:
    SOUTHWEST
    (AZ, CO, NM, NV, OK, TX, UT)
    Paul Bartolotta
    Bartolotta Ristorante di Mare at Wynn
    Las Vegas

    CATEGORY: BEST CHEF:
    SOUTH
    (AL, AR, FL, LA, MS)
    John Currence
    City Grocery
    Oxford, MS

    CATEGORY: BEST CHEF:
    SOUTHEAST
    (GA, KY, NC, SC, TN, WV)
    Mike Lata
    Fig
    Charleston, SC

    CATEGORY: BEST CHEF:
    PACIFIC
    (CA, HI)
    Douglas Keane
    Cyrus
    Healdsburg, CA
    A 404 error is like an empty plate or, even worse, finding out your favorite dish just got 86’d. What was here is no longer! Fear not, there’s plenty more to explore—let’s find something else to satisfy your appetite.


    Has Hawai'i always been grouped with CA? I could have sworn that it used to be in the NW category, though I'm not sure why I thought that as it doesn't make any real sense.

    Anyway, if you're in Seattle, Tilth is great. I recommended it to DDD for brunch when he was up here but he blew me off.
    So Russell...what do you love about music? To begin with, everything.
  • Donuthole
    Official Outgayer
    • Nov 2008
    • 25303

    #2
    Originally posted by MarkGrace View Post
    I recommended it to DDD for brunch when he was up here but he blew me off.
    He has a bad habit of doing that.
    Prepare to put mustard on those words, for you will soon be consuming them, along with this slice of humble pie that comes direct from the oven of shame set at gas mark “egg on your face”! -- Moss

    There's three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who's got the same first name as a city; and never go near a lady's got a tattoo of a dagger on her body. Now you stick to that, everything else is cream cheese. --Coach Finstock

    Comment

    • MarkGrace
      Grooveshark dick tease
      • Dec 2008
      • 31546

      #3
      I had only met him in person for just a couple of hours. Had I known him longer, my expectations would have been greater.
      So Russell...what do you love about music? To begin with, everything.

      Comment

      • Drunk Tank
        Senior Member
        • Apr 2009
        • 2569

        #4
        CATEGORY: BEST CHEF:
        SOUTHWEST
        (AZ, CO, NM, NV, OK, TX, UT)
        Paul Bartolotta
        Bartolotta Ristorante di Mare at Wynn
        Las Vegas


        Anyone ever eaten here? I think the wife and I are going to Vegas for our next anniversary. We cant resist good food.
        "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III

        Comment

        • MarkGrace
          Grooveshark dick tease
          • Dec 2008
          • 31546

          #5
          That's D-Hole country. Tell him to get on it.
          So Russell...what do you love about music? To begin with, everything.

          Comment

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