DP Cheesesteaks. Seriously. The garlic.
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How insensitive, I was honestly feeling bad for DDD. You know I wouldn't joke about food.Originally posted by smokymountainrain View PostI'll go ahead and call BS on that comment. How many of those places have you eaten at?So Russell...what do you love about music? To begin with, everything.
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Yes. It is a fun place to eat. And I am glad to hear this latest news because it was his presence at Copper Onion that has prevented me from weighing in on that place. It got boring fast, the menu is pretty boring, doesnt change much, and they do about 3 things well. The rest is average.Originally posted by Surfah View PostIs the Wild Grape any good? Gidget's brother has moved on from the Copper Onion and is now there.Fitter. Happier. More Productive.
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My wife and I are going to spend this Friday night downtown, and I need to pick the dinner location. I haven't eaten at Bambara so I was going to choose that. Looks like I should also consider Forage. Other suggestions?"It's devastating, because we lost to a team that's not even in the Pac-12. To lose to Utah State is horrible." - John White IV
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No worries. I think it was a good thing that my brother-in-law moved on. He'd been there since the opening. Plus now he gets to hone his skills under another chef and add experience.Originally posted by TripletDaddy View PostYes. It is a fun place to eat. And I am glad to hear this latest news because it was his presence at Copper Onion that has prevented me from weighing in on that place. It got boring fast, the menu is pretty boring, doesnt change much, and they do about 3 things well. The rest is average."Nobody listens to Turtle."-Turtlesigpic
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I would like to try both of those sometime.Originally posted by kccougar View PostMy wife and I are going to spend this Friday night downtown, and I need to pick the dinner location. I haven't eaten at Bambara so I was going to choose that. Looks like I should also consider Forage. Other suggestions?So Russell...what do you love about music? To begin with, everything.
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I went a couple of years ago and was disappointed. Unless someone is buying for me, I won't be going back.Originally posted by Portland Ute View PostTonight, I went to Market Street for the first time in years.
I was disappointed.As I lead this army, make room for mistakes and depression
--Kendrick Lamar
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I've been wanting to try Wild Grape. I've only been to the Copper Onion once. I went for brunch and did really like it. That is disappointing to hear that they don't change things up and don't really do many things well.Originally posted by TripletDaddy View PostYes. It is a fun place to eat. And I am glad to hear this latest news because it was his presence at Copper Onion that has prevented me from weighing in on that place. It got boring fast, the menu is pretty boring, doesnt change much, and they do about 3 things well. The rest is average.As I lead this army, make room for mistakes and depression
--Kendrick Lamar
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Same. We went several months ago and the food was nothing like I remembered. It's not really on our list anymore either.Originally posted by Portland Ute View PostTonight, I went to Market Street for the first time in years.
I was disappointed."It's devastating, because we lost to a team that's not even in the Pac-12. To lose to Utah State is horrible." - John White IV
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So I don't like to do anything that encourages UteStar's participation on this board, but this thread seems like a decent place to make ongoing commentary on SLC restaurants.
We ate at Pallet last week.
It was ok, not great. Cool space, though. Typical new american fare but worth checking out once for date night. Lunch might be interesting, as well.Fitter. Happier. More Productive.
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I had lunch at Pallet a couple weeks ago, and I agree. Good looking place, and the menu items sounded good, but the execution wasn't what I was hoping for. I did like the truffle fries. My main course was unremarkable enough that right now I can't even remember exactly what it was. I think it might have been a pulled pork sandwich. I do remember that the stoneground mustard obliterated any other flavor.Originally posted by TripletDaddy View PostSo I don't like to do anything that encourages UteStar's participation on this board, but this thread seems like a decent place to make ongoing commentary on SLC restaurants.
We ate at Pallet last week.
It was ok, not great. Cool space, though. Typical new american fare but worth checking out once for date night. Lunch might be interesting, as well."It's devastating, because we lost to a team that's not even in the Pac-12. To lose to Utah State is horrible." - John White IV
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The gnocchi was very bland. It is really hard to find good gnocchi, so I guess it isn't unique to Pallet. They need to figure out what they want to be and then focus on that.Originally posted by kccougar View PostI had lunch at Pallet a couple weeks ago, and I agree. Good looking place, and the menu items sounded good, but the execution wasn't what I was hoping for. I did like the truffle fries. My main course was unremarkable enough that right now I can't even remember exactly what it was. I think it might have been a pulled pork sandwich. I do remember that the stoneground mustard obliterated any other flavor.Fitter. Happier. More Productive.
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