Originally posted by Jeff Lebowski
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Time to get serious about a new smoker.
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Originally posted by Joe Public View Post
Same.
Case in point, on my recent wagyu brisket I broke from my pattern and used two probes. They were showing that I had 2-3 degrees to go but my thermapen showed that it was done. 2-3 degrees doesn't matter too much, but I hate to overcook my bbq. It dries it out."There is no creature more arrogant than a self-righteous libertarian on the web, am I right? Those folks are just intolerable."
"It's no secret that the great American pastime is no longer baseball. Now it's sanctimony." -- Guy Periwinkle, The Nix.
"Juilliardk N I ibuprofen Hyu I U unhurt u" - creekster
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Originally posted by Jeff Lebowski View Post
I used to use those fancy real time probes, but after a while I know about how long it takes for something to come to temp. I find the thermapen to be way more accurate and I can quickly check the entire cut of meat in different places.
Case in point, on my recent wagyu brisket I broke from my pattern and used two probes. They were showing that I had 2-3 degrees to go but my thermapen showed that it was done. 2-3 degrees doesn't matter too much, but I hate to overcook my bbq. It dries it out.Te Occidere Possunt Sed Te Edere Non Possunt Nefas Est.
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Originally posted by The_Tick View PostBumping an old thread...because this is where most of the temp probe talk has happened.
What is everyone using now? I have been seeing a ton of adverts for the Meater probes. Online folks either love them or hate them. A cult following kinda.
I am in the market for new remote temp probes. Curious what the group is using."The mind is not a boomerang. If you throw it too far it will not come back." ~ Tom McGuane
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Originally posted by Non Sequitur View Post
This bump was tragically late. A lot of people asked me what I wanted for Christmas, and I didn't have a good answer. The Meater X would have been a great answer.
Do what I do though....I have already started a Christmas List for 2023. I add to it when I come across or think of things. I then start to whittle it down as I get towards the holidays.
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Originally posted by The_Tick View Post
I just bought one. I'll let you know how it goes.
Do what I do though....I have already started a Christmas List for 2023. I add to it when I come across or think of things. I then start to whittle it down as I get towards the holidays.Prepare to put mustard on those words, for you will soon be consuming them, along with this slice of humble pie that comes direct from the oven of shame set at gas mark “egg on your face”! -- Moss
There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body. Now you stick to that, and everything else is cream cheese. --Coach Finstock
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