are really, really good.
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Black Pepper Spitz
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Been eatin' on a bag for a few weeks. Spitz' best offering to date, IMO.Prepare to put mustard on those words, for you will soon be consuming them, along with this slice of humble pie that comes direct from the oven of shame set at gas mark “egg on your face”! -- Moss
There's three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who's got the same first name as a city; and never go near a lady's got a tattoo of a dagger on her body. Now you stick to that, everything else is cream cheese. --Coach Finstock
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Hack
http://www.cougaruteforum.com/showpo...46&postcount=3
I will say this though...
After 6 months, they are still my favorite. I probably go through two bags of seeds a week.
They taste like a steak. Except that I don't need dental floss afterwards.
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I need to become a better student of your posts. I just discovered these today. I'm not a fan of their dill flavor, I like their chile lime, but these are fantastic.Originally posted by The_Tick View PostHack
http://www.cougaruteforum.com/showpo...46&postcount=3
I will say this though...
After 6 months, they are still my favorite. I probably go through two bags of seeds a week.
They taste like a steak. Except that I don't need dental floss afterwards.At least the Big Ten went after a big-time addition in Nebraska; the Pac-10 wanted a game so badly, it added Utah
-Berry Trammel, 12/3/10
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They are fantastic. You will quickly learn what stores carry them and which ones don't.
Our local store this morning was out. I am now out. And bummed.
The Dill Pickle will grow on you. Most of my soccer teams, and softball teams all thought they were gross, but this last weekend at the All-Star tournament, my daughter and her teammates went through 4 lbs of Dill Pickle seeds.
Hooked the parents also.
Stuff is like crack.
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