Barbecue site...

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  • il Padrino Ute
    Junior Member
    • Nov 2008
    • 19161
    #1

    Barbecue site...

    I came across this site by chance a couple of weeks ago and have decided that it is the greatest site on the interwebs when it comes to barbecue.

    I'm giving this recipe a try today. The ribs still have about an hour or so to go and I'm jacked to eat dinner.
    "Socialism is a philosophy of failure, the creed of ignorance and the gospel of envy; its inherent virtue is the equal sharing of misery." - Winston Churchill


    "I only know what I hear on the news." - Dear Leader
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    • Lost Student
      BAND!
      • Nov 2008
      • 4324
      #2
      That looks awesome.



      I like that when I first pulled up the page, there was a vertical banner ad for McNuggets on the opposite side of the screen.

      I also liked this paragraph:

      Originally posted by amazingribs.com
      Barbecue was probably discovered by some pre-human tribe padding warily through the warm ashes of a forest fire following a particularly seductive scent. When they stumbled upon the charred carcass of a wild boar they squatted and poked their fingers into its side. They sniffed their fragrant fingers, then licked the greasy digits. The magical blend of warm protein, molten fat, and unctuous collagen in roasted meat is a narcotic elixir and it addicted them on first bite. They became focused, obsessed with tugging and scraping the bones clean, moaning, and shaking their heads. The sensuous aromas made their nostrils smile and the flavors caused their mouths to weep. Before long mortals were making sacrifices and burnt offerings to their gods, certain the immortals would like to try their heavenly recipes.
      "Seriously, is there a bigger high on the whole face of the earth than eating a salad?"--SeattleUte
      "The only Ute to cause even half the nationwide hysteria of Jimmermania was Ted Bundy."--TripletDaddy
      This is a tough, NYC broad, a doctor who deals with bleeding organs, dying people and testicles on a regular basis without crying."--oxcoug
      "I'm not impressed (and I'm even into choreography . . .)"--Donuthole
      "I too was fortunate to leave with my same balls."--byu71

        Comment

        • MarkGrace
          Grooveshark dick tease
          • Dec 2008
          • 31546
          #3
          There's a chef named Adam Perry Lang that owns a restaurant in NYC called Daisy May's BBQ. The dude worked at a bunch of 3-star Michelin restaurants in NYC and Europe before deciding BBQ and grilling was his calling.

          He's got some great looking stuff on his site, though some of it is pretty involved: http://www.adamperrylang.com/

          I'm hoping try the ribs recipe sometime this summer.
          So Russell...what do you love about music? To begin with, everything.

            Comment

            • Drunk Tank
              Senior Member
              • Apr 2009
              • 2569
              #4
              This is my goto for bbq. Alot of great info if you search for it.
              "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III

                Comment

                • il Padrino Ute
                  Junior Member
                  • Nov 2008
                  • 19161
                  #5
                  I like those sites suggested by Gracie and DT. Good stuff.
                  "Socialism is a philosophy of failure, the creed of ignorance and the gospel of envy; its inherent virtue is the equal sharing of misery." - Winston Churchill


                  "I only know what I hear on the news." - Dear Leader

                    Comment

                    • MarkGrace
                      Grooveshark dick tease
                      • Dec 2008
                      • 31546
                      #6
                      Does anyone else watch Steven Raichlen's BBQU? Dude is a genius.

                      Here's the site for his tv show: http://www.bbqu.net/

                      And his blog: http://www.barbecuebible.com/

                      Both have a lot of good info.
                      So Russell...what do you love about music? To begin with, everything.

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