It should be coming soon. The one in AF is opening later than Orem and Draper. Does anyone know the dates when they open?
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When does In-N-Out open in Utah?
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It is already open in St. George"The first thing I learned upon becoming a head coach after fifteen years as an assistant was the enormous difference between making a suggestion and making a decision."
"They talk about the economy this year. Hey, my hairline is in recession, my waistline is in inflation. Altogether, I'm in a depression."
"I like to bike. I could beat Lance Armstrong, only because he couldn't pass me if he was behind me."
-Rick Majerus
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I also ate at Five Guys for the first time last week. A total different burger than In-n-Out, really good, but different in several ways IMO.Originally posted by Hot Lunch View PostSome of us aren't lucky enough to live at that end of the state."The first thing I learned upon becoming a head coach after fifteen years as an assistant was the enormous difference between making a suggestion and making a decision."
"They talk about the economy this year. Hey, my hairline is in recession, my waistline is in inflation. Altogether, I'm in a depression."
"I like to bike. I could beat Lance Armstrong, only because he couldn't pass me if he was behind me."
-Rick Majerus
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We call it 'Up n' Down' at our house. My daughter used to get her antonyms confused, and whenever we drove by the Golden Arrow, she would say "Look Dad! Up n' Down!" It stuck.Prepare to put mustard on those words, for you will soon be consuming them, along with this slice of humble pie that comes direct from the oven of shame set at gas mark “egg on your face”! -- Moss
There's three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who's got the same first name as a city; and never go near a lady's got a tattoo of a dagger on her body. Now you stick to that, everything else is cream cheese. --Coach Finstock
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What burger makes you scream "awesome, awesome, awesome"? Just so I have some context.Originally posted by JohnnyLingo View PostIn-N-Out is good value. That's it. Nothing about it screams "awesome, awesome, awesome" at me or makes me wish it existed in Idaho.
But that's just me.Ain't it like most people, I'm no different. We love to talk on things we don't know about.
Dig your own grave, and save!
"The only one of us who is so significant that Jeff owes us something simply because he decided to grace us with his presence is falafel." -- All-American
"I know that you are one of the cool and 'edgy' BYU fans" -- Wally
GIVE 'EM HELL, BRIGHAM!
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Ah. I wondered if that might be the case.Originally posted by JohnnyLingo View PostNone do.Ain't it like most people, I'm no different. We love to talk on things we don't know about.
Dig your own grave, and save!
"The only one of us who is so significant that Jeff owes us something simply because he decided to grace us with his presence is falafel." -- All-American
"I know that you are one of the cool and 'edgy' BYU fans" -- Wally
GIVE 'EM HELL, BRIGHAM!
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I think I know where Lingo is coming from here.Originally posted by JohnnyLingo View PostNone do.
When you are grinding up meat, there are 2 possibilities.
Either it is crappy meat that is only useful ground, or it is good meat which grinding it up simply marginalizes it (what a waste).
i.e. Hamburgers are worth getting too exited over.
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