If ESPN sends Nessler and Blackledge to Provo for the FSU game, where would Todd Blackledge eat for his "Taste of the Town" segment? I can't think of a single place in Provo that isn't a chain, mediocre pizza (Brick Oven), or has any originality.
I like Provo for a lot of reasons, but its culinary diversity isn't one of them.
I like Provo for a lot of reasons, but its culinary diversity isn't one of them.
Comment